Grenade 2023 Berry-Althoff

VIN DE FRANCE RED

GRAPE VARIETY & TERROIR: Grenache & Cinsault on limestone from the lower cretaceous.

THE VINES: Estate vines located in Aubais and Aujargues. Organically and biodynamically farmed (Demeter). Yield 40hl/ha. Harvested by hand.

WINEMAKING: Blend of 4 day maceration, 7 day carbonic maceration and direct press. Fermented with indigenous yeasts and aged in a clay amphora and stainless steel tank.

TASTING: It features a bouquet of red fruit candy and a very light structure.

WHEN TO DRINK: Perfectly accompanies white meats, fish, and fruity desserts during sunny meals.