Grenade 2024 Berry-Althoff
VIN DE FRANCE RED
GRAPE VARIETIES & TERROIR: Grenache & Cinsault on limestone from the lower cretaceous.
THE VINES: Estate vines located in Aubais and Aujargues. Organically and biodynamically farmed (Demeter). Yield 40hl/ha. Harvested by hand.
WINEMAKING: Blend of 4 days maceration, 7 days carbonic maceration and direct press. Fermented with indigenous yeasts and aged in a clay amphora and stainless steel tank.
TASTING: It features a bouquet of red fruit candy and a very light structure.
WHEN TO DRINK: Perfectly accompanies white meats, fish, and fruity desserts during sunny meals.
Grenache
Cinsault
Limestone from the Hauterivian